enjoy the spring racing carnival in style, with four courses of worldly cuisine, and 210 minutes of free-flowing tipples.
You’ll be spoiled for choice with endless refills from our bespoke drinks list, including bottomless cocktails and sparkling, as well as a bespoke selection of beer, wine, and spirits. Expect a heady mix of global fusions from the kitchen: Mediterranean and Middle Eastern flavours, unified over wood-fired bread.
at the conclusion of your ride, you're welcome to stay and enjoy the festivities in leederville, with free entry to our precinct party included. get your boogie on to some live music in servo yard bar.
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menu
Persian olives, molasses, walnut
Smoky bay oysters, tomato nam prik
Wood fired bread, stracciatella, chilli crunch, px
Exmouth King prawns, champagne butter, herbage, finger lime
Roast Pearl Perch, tamarind sauce, curry leaf.
Stirling Ranges striploin, pepper berry, beef jus
Fried sprouts, pickle shallots, maple tahini
Mango,coconut trifle, pistachio floss
(see full drinks menu at the link above)
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sold out!
10:30am - 2:00pm
tuesday november 7th
195pp + bf
* we are more than happy to accommodate vegetarians, vegans, pescatarians, and the allergic. please list any dietary requirements and preferences under ‘notes’ on the booking page. if you do not list dietary/allergy requirements, we may not be able to cater for them on the day of your booking!
* all bookings are final and non-refundable. a 0.9% booking fee applies to all bookings.
* this event is strictly 18+
