sold out!

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busy making their mark in Perth with their coveted falafel & shawarma, Yalla Bala return for another collaborative dinner with Servo restaurant.

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The newest kids on the block in Leederville, Benji and the Yalla Bala team have been working hard to meet insatiable demand for their home-made hummus, shawarma, and falafel.

Yalla Bala is built on the philosophy that “food is the essence of family and life”. Bens mother Shelley is his culinary counterpart, and his father Gavin is featured on the logo, and can often be spotted holding court in the yard bar - pita in hand. It's a family affair!

This dinner will feature the best of the Kotkis family recipes, paired with wood-fired favourites from the Servo kitchen.

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bookings essential!

thursday 25th july, from 6:30pm

$75pp+bf

$40pp+bf for paired wines and cocktails

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menu

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Wood Fired Bread

Jerusalem Artichoke Baba Ganoush

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Beef Kibbeh Nayyeh, Macadamia Toum, Saltbush

Yalla Bala Popper, Rib Al-Harr, Scamorza, Olives

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Margaret River Wagyu Rump Cap, Chermoula

Pilaf, Pine Nuts, Barberries

Harissa Roast Cauliflower, Labneh

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Baklava Crumble

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^{* all bookings are final and non-refundable}

^{* menu is subject to change without notice}

^{* please list any dietary requirements and preferences under ‘notes’ on the booking page. if you do not list dietary/allergy requirements, we may not be able to cater for them on the day of your booking!}

^{* please note, an automatic 0.90% booking fee applies}